Here is the detailed description of Shan Fish Masala in English:
Shan Fish Masala – Tangy Fish in a Spicy, Thick, and Delicious Masala
Shan Fish Masala is the perfect solution to satisfy your seafood cravings. It creates a tangy fish dish in a spicy, thick, and flavorful masala that adds a kick to every bite. Made from fresh ingredients, it guarantees the authentic taste of a classic fish curry.
Ingredients:
- Red Chili: Adds a vibrant color and mild heat.
- Paprika: Contributes a sweet, mild flavor and rich color.
- Coriander: Brings a citrusy and slightly sweet flavor to the masala.
- Salt: Balances the flavors and enhances taste.
- Dehydrated Onion: Adds savory depth to the dish.
- Garlic & Ginger: Provide aromatic, bold flavors to the curry.
- Fenugreek Leaves: Offer a slightly bitter, herbaceous note.
- Cinnamon: Adds warmth and sweetness to the masala.
- Carom Seeds (Ajwain): Imparts a unique, slightly bitter flavor.
- Clove: Adds a sweet, aromatic depth to the masala.
- Turmeric: Gives an earthy taste and vibrant color.
- Brown Cardamom: Adds a warm, slightly spicy, and aromatic flavor.
- Cumin: Contributes a smoky, earthy taste.
- Black Pepper: Enhances the warmth and spice of the dish.
- Citric Acid: Adds a tangy zing to the fish curry.
- Maltodextrin: Helps to stabilize and evenly distribute the spices.
- Hydrolyzed Soy Protein: Enhances the umami flavor and texture.
- Sugar: Balances the spiciness with a touch of sweetness.
- Canola Oil: Helps to create a smooth consistency in the curry.
- Silicon Dioxide (Anticaking Agent): Prevents clumping for easy use.
- Dried Mango Powder (Amchur): Provides a tangy, fruity kick.
- Wheat Flour: Acts as a binding agent to thicken the masala.
How to Use:
Simply follow the instructions to combine the Shan Fish Masala with your favorite fish and cook to create a flavorful, tangy, and spicy fish curry. It’s ideal to serve with rice, naan, or other side dishes for a complete meal.
Shan Fish Masala is the perfect mix for anyone craving the bold, flavorful taste of traditional fish curry.