National Mixed Pickle 1kg – Product Description and Ingredients
Product Description:
	National Mixed Pickle is a delicious blend of pickled vegetables and fruits, prepared with a special mix of traditional spices, oil, and salt. It offers a perfect balance of spicy, tangy, and savory flavors, making it an ideal accompaniment to rice, curries, chapati, parathas, or snacks.
	The combination of diverse ingredients gives this pickle a unique taste and texture, enriching your dining experience. It is made under hygienic conditions to ensure premium quality and freshness.
Ingredients:
	The ingredients for National Mixed Pickle (1kg) typically include:
	- 
	
		Vegetables and Fruits:
	 
		- Mango
- Carrots
- Lime
- Green chilies
- Garlic
- Ginger
 
- 
	
		Vegetable Oil: (commonly mustard oil or sunflower oil)
	 
- 
	
		Salt
	 
- 
	
		Spices:
	 
		- Chili flakes
- Turmeric
- Fennel seeds
- Cumin seeds
- Mustard seeds
- Asafoetida (Hing)
 
- 
	
		Vinegar (for tanginess and preservation)
	 
- 
	
		Acid Regulators (e.g., citric acid)
	 
- 
	
		Preservatives (such as sodium benzoate or potassium sorbate)
	 
Key Features:
	- Weight: 1kg
- Packaging: Airtight to preserve freshness and flavor
- Flavor Profile: Spicy, tangy, and slightly hot
- Origin: Made following traditional South Asian recipes
	National Mixed Pickle is perfect for anyone looking for a versatile and flavorful addition to their meals.